FraudNews
02-26-2016, 07:50 AM
http://www.fraud-news.com//t1.gstatic.com/images?q=tbn:ANd9GcQOo583C4fZndr97WUZ9XypnhPc8EumL qlu5EPpzE3h5cndN6cXjw0UfW0rtyTyZXO_fWExEn4
The Guardian (http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast)
A proper mouthful: how do we prevent food fraud? Podcast (http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast)
The Guardian
Richard Evershed is professor of biogeochemistry at the University of Bristol, and is the co-author with Nicola Temple of a book exploring how food fraud is not only common, but also hard to detect. Since the horsemeat scandal, UK testing has revealed ...
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[url=http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast]More... (http://news.google.co.za/news/more?ncl=dbQtuQinyCbMjiM&authuser=0&ned=en_za)
The Guardian (http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast)
A proper mouthful: how do we prevent food fraud? Podcast (http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast)
The Guardian
Richard Evershed is professor of biogeochemistry at the University of Bristol, and is the co-author with Nicola Temple of a book exploring how food fraud is not only common, but also hard to detect. Since the horsemeat scandal, UK testing has revealed ...
[/URL]
[url=http://news.google.com/news/url?sa=t&fd=R&ct2=en_za&usg=AFQjCNGaqxQM9xIPXSJWMowCgKkfJvvT-A&clid=c3a7d30bb8a4878e06b80cf16b898331&ei=2BHQVoigLIKP3AGg25bgBw&url=https://www.theguardian.com/science/audio/2016/feb/26/a-proper-mouthful-how-do-we-prevent-food-fraud-podcast]More... (http://news.google.co.za/news/more?ncl=dbQtuQinyCbMjiM&authuser=0&ned=en_za)